They are so lovely. The recipe came from the Smitten Kitchen blog here. I quite liked it, very basic. You could play around with it to make different flavours I believe.
After which I sat around and took pictures of my new butcher block cutting board which I love. I can't help it, I love this little guy:
| Yummy, so warm and smooth - I do love to chop on this guy |
| His battle scars |
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| This is art, people, ok? |
Also on this day our friends came over and played a board game and partook of the homemade bread with spinach dip, so it was warm feelings all around.

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